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Dambala - Winged Beans
(Psophocarpus tetragonolobus)  - 50g (4-6 servings)


Ingredients- Dambala - Winged Beans


Preparing Instructions:
When our dehydrated products are rehydrating by immersing in purified water (86 – 104 °F) for 30 to 60 minutes or more, (1 cup Dehydrated products filled with 1 cup of purified water) they absorb water and generate almost the same original fresh product with all-natural properties including color taste and aroma even after 1 year of normal storage, Dehydrated superior quality product with unaffected Nutritional & Medicinal values Taste aroma and color. (It’s should become plumper and swell by the time it is done)


Other names-The winged bean (Psophocarpus tetragonolobus), also known as cigarillas, goa bean, four-angled bean, four-cornered bean, manila bean, princess bean, asparagus bean, dragon bean, is a tropical herbaceous legume plant. In Indonesia, it is known as kecipir. Its origin is most likely New Guinea.

ALL NATURAL DEHYDRATED Dambala - Winged Beans (Psophocarpus tetragonolobus) 50g

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