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ALL NATURAL  DEHYDRATED JACKFRUIT - Koss
(Artocarpus heterophyllus) - 50g (4-6 servings)

 

Ingredients- JACKFRUIT  - Koss

 

Preparing Instructions:
When our dehydrated products are rehydrating by immersing in purified water (86 – 104 °F) for 30 to 60 minutes or more, (1 cup Dehydrated products filled with 1 cup of purified water) they absorb water and generate almost the same original fresh product with all-natural properties including color taste and aroma even after 1 year of normal storage, Dehydrated superior quality product with unaffected Nutritional & Medicinal values Taste aroma and color. (It’s should become plumper and swell by the time it is done)

 

Other names- For jackfruit include jaca or chakka (in India), kathal (in Bangladesh), kanun (Thailand), nagka (in Malaysia) or “tree mutton” in Bengali. The jackfruit (Artocarpus heterophyllus), also known as jack tree

ALL NATURAL DEHYDRATED JACKFRUIT - Koss (Artocarpus heterophyllus) - 50g

11,99 US$Precio
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